
|

Buy organic bulk herbs, spices, oils and teas
|
|
|
|
|
|
Oregano has a very ancient reputation and has been used in both the kitchen and the sickroom since the time of the ancients. infusions, poultice, caps, tincture
Buy organic bulk herbs, spices, oils and teas at Mountain Rose Herbs |
|
|
|
Certified Organic Oregano essential oil |
(Origanum vulgare)
Origin-USA
Method of Cultivation- Organic
Common Method Of Extraction: Steam distilled
Parts Used: Dried flowering herb
Note Classification: Middle
Aroma: Warm, spicy-herbaceous, and camphoraceous 49
|
Organic Oregano essential oil
|
|
|
|
|
Certified Organic All Purpose Seasoning |
A great substitute for Spike ®seasoning, this all purpose blend has a versatility that allows it to be dispersed amongst most dishes to add zest, flavor and panache.
920
|
Organic All Purpose Seasoning
Contains All Organic spices : Basil, Celery Seed, Garlic, Onion, Oregano, Black Pepper, Parsley, and organic spices.
|
|
|
|
|
Tags
|
|
|
Google has a cool gadget that converts units of weight and volume. Just enter the measure you want to convert from first, i.e. "Cups in quart".
| Equivalence Measures |
| 1 pinch = less than 1/8 teaspoon (dry) |
| 1 dash = 3 drops to 1/4 teaspoon (liquid) |
| 3 teaspoons = 1 tablespoon = 1/2 ounce (liquid and dry) |
| 2 tablespoons = 1 ounce (liquid and dry) |
| 4 tablespoons = 2 ounces (liquid and dry) = 1/4 cup |
| 1 cup = 8 ounces (liquid) = 1/2 pint |
| 16 cups = 128 ounces (liquid) = 4 quarts = 1 gallon |
| Approximate Equivalents |
| 1 quart (liquid) = about 1 liter |
| 8 tablespoons = 4 ounces = 1/2 cup = 1 stick butter |
|
|
|