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Natural Herbal Remedies For: Ginseng, Siberian

Natural Herbal Remedies For: Ginseng, Siberian

Siberian ginseng has been used in Chinese medicine for over 2,000 years, to increase energy and vitality and to treat respiratory and other infections. In traditional Chinese medicine, eleuthero is considered good for vital energy The dried root is often taken in capsules, or brewed into tea, or made into tinctures


Adrenal Tonic for Fatigue
Kan Jang
Memory and Focus Tea
Stress Buster Tea

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Certified Organic Eleuthero Root (Siberian Ginseng)
Eleutherococcus senticosus Origin- China Encapsulated root, tea, or tincture, may be added to juices or smoothies. 296
buyOrganic Eleuthero Root (Siberian Ginseng)
Certified Organic Eleuthero Root extract
392
buyOrganic Eleuthero Root extract
Certified Organic Eleuthero Root capsules
(Eleutherococcus senticosus) 313mg/100 capsules 712
buyOrganic Eleuthero Root capsules
Certified Organic Happy Man Tea
An all around tonic and balancer just for men! 906
buyOrganic Happy Man Tea

Contains: All Organic Eleuthero root, Dandelion root, Nettle root, Marshmallow root, Burdock root, Hawthorn berry, Saw Palmetto berry, Fennel seed, Oatstraw and a pinch of organic Stevia.


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** Information on the traditional uses and properties of herbs are provided on this site is for educational use only, and is not intended as medical advice. Every attempt has been made for accuracy, but none is guaranteed. Many traditional uses and properties of herbs have not been validated by the FDA. If you have any serious health concerns, you should always check with your health care practitioner before self-administering herbs. **

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Google has a cool gadget that converts units of weight and volume. Just enter the measure you want to convert from first, i.e. "Cups in quart".

Equivalence Measures
1 pinch = less than 1/8 teaspoon (dry)
1 dash = 3 drops to 1/4 teaspoon (liquid)
3 teaspoons = 1 tablespoon = 1/2 ounce (liquid and dry)
2 tablespoons = 1 ounce (liquid and dry)
4 tablespoons = 2 ounces (liquid and dry) = 1/4 cup
1 cup = 8 ounces (liquid) = 1/2 pint
16 cups = 128 ounces (liquid) = 4 quarts = 1 gallon
Approximate Equivalents
1 quart (liquid) = about 1 liter
8 tablespoons = 4 ounces = 1/2 cup = 1 stick butter