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Buy organic bulk herbs, spices, oils and teas
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Fresh lavender makes a wonderful, aromatic bouquet, and discourages insects from invading your home A tea can be made from the fresh or dried flowering flower spikes. Lavender oil should only be used externally.
Buy organic bulk herbs, spices, oils and teas at Mountain Rose Herbs |
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Certified Organic Lavender essential oil |
(Lavendula spp.)
Origin- USA
Method of Cultivation- Cultivated
Common Method Of Extraction: Steam distilled
Parts Used: Flowers
Note Classification: Middle
Aroma: Fresh, herbaceous, floral 41
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Organic Lavender essential oil
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Certified Organic Lavender, Spike essential oil |
(Lavendula latifolia)
Origin- Spain
Method of Cultivation- Organic
Common Method Of Extraction: Steam distilled
Parts Used: Flowering tops
Note Classification: Middle
Aroma: Penetrating, fresh-herbaceous, camphoraceous
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Organic Lavender, Spike essential oil
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Tags
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Google has a cool gadget that converts units of weight and volume. Just enter the measure you want to convert from first, i.e. "Cups in quart".
| Equivalence Measures |
| 1 pinch = less than 1/8 teaspoon (dry) |
| 1 dash = 3 drops to 1/4 teaspoon (liquid) |
| 3 teaspoons = 1 tablespoon = 1/2 ounce (liquid and dry) |
| 2 tablespoons = 1 ounce (liquid and dry) |
| 4 tablespoons = 2 ounces (liquid and dry) = 1/4 cup |
| 1 cup = 8 ounces (liquid) = 1/2 pint |
| 16 cups = 128 ounces (liquid) = 4 quarts = 1 gallon |
| Approximate Equivalents |
| 1 quart (liquid) = about 1 liter |
| 8 tablespoons = 4 ounces = 1/2 cup = 1 stick butter |
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