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| This is an effective bug repellent, based on Julliette de Bairacli Levy's recipe in her book Traveler's Joy. It's dual action is provided by first extracting the bitter herbs into a carrier oil base and then adding strong-acting essential oils. Also an excellent after-bite remedy, tones and softens skin too.
To make with dried herbs:(cut)
- 1/2 cup wormwood
- 1 tablespoon rue
- 1 tablespoon sage
- 1 tablespoon tansy
- 1 tablespoon pennyroyal
- 1 tablespoon southerwood
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- 8 oz cold pressed olive oil
- 1 teaspoon eucalyptus essential oil
- 45 drops lemongrass essential oil
- 30 drops spearmint essential oils
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Coarsely grind herbs. Proceed to make an herbal-infused oil with the herbs and olive oil following using your favorite extraction method. Pour strained herbal-infused oil into a jar, add the essential oils, cap and shake. It is ready for use.
You may not have access to all of these herbs, unless you are growing them, if so you can make a simpler oil with just the wormwood. The effectiveness of the oil depends in large part on the bitterness of the wormwood, good quality wormwood should taste disgustingly bitter and have strong aroma.
Green Bug Juice With Fresh Herbs
If you are growing these herbs, stuff a jar half full with wormwood and then filling the rest of the jar with equal parts of rue, sage, tansy, pennyroyal, and southerwood and make your herbal oil infusion. For every 2 ounces of strained oil you get, add 50 drops eucalyptus, 13 drops lemongrass and 10 drops of spearmint. | | | 190 |
Ingredients: Sage * Olive * PennyRoyal * Rue * Wormwood * Tansy *
| | Instructions:
Herbal Oil Infusions
| | Related remedies: insects, insect_repellent, skin, : All Tags |
Buy organic bulk herbs, spices, oils and teas at Mountain Rose Herbs |
| Purchase List:
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Certified Organic Flashes Tea |
This cooling and slightly astringent infusion blend is very helpful in soothing those hot "power surges". 904
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Organic Flashes Tea
All Organic Sage leaf, Motherwort herb, Dandelion leaf, Chickweed, Violet leaf, Elder flowers and Oatstraw.
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Certified Organic Juniper Ridge Bar Soap |
Truly invigorating! Juniper Ridge soaps are incredibly aromatic, mild to the skin, 100% natural, and are manufactured exclusively with real wild plant trimmings and not essential or perfume oils 893
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Organic Juniper Ridge Bar Soap
(Depending on scent ordered) Bay Laurel, Cedar, Juniper or Sage trimmings, Saponified Olive, Palm and Coconut oils, Shea Butter, and Jojoba Oil.
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Certified Organic Olive Oil |
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Rich, full bodied flavor with a strong aroma and is golden brown in color. Has a great conditioning effect in body care recipes and can be used in almost all applications because of its stable nature. 529
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Organic Olive Oil
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Certified Organic Pennyroyal essential oil |
(Mentha pulegium)
Origin-Morocco
Method of Cultivation- Cultivated
Common Method Of Extraction: Steam distilled
Parts Used: Fresh or slightly dried herb
Note Classification: Middle
Aroma: Fresh, minty-herbaceous
60
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Organic Pennyroyal essential oil
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Certified Organic Rue |
Ruta graveolens Origin- USA 205
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Organic Rue
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Certified Organic Sage |
Sage Leaf
Salvia officinalis Origin- USA
leaves and stems 207
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Organic Sage
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Certified Organic Sage, Common essential oil |
(Salvia officinalis)
Origin-Ukraine
Method of Cultivation- Organic
Common Method Of Extraction: Steam distilled
Parts Used: Dried leaves
Note Classification: Middle
Aroma: Fresh, warm-spicy, herbaceous, somewhat camphoraceous
69
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Organic Sage, Common essential oil
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Buy organic bulk herbs, spices, oils and teas at Mountain Rose Herbs |
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Tags
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Google has a cool gadget that converts units of weight and volume. Just enter the measure you want to convert from first, i.e. "Cups in quart".
| Equivalence Measures |
| 1 pinch = less than 1/8 teaspoon (dry) |
| 1 dash = 3 drops to 1/4 teaspoon (liquid) |
| 3 teaspoons = 1 tablespoon = 1/2 ounce (liquid and dry) |
| 2 tablespoons = 1 ounce (liquid and dry) |
| 4 tablespoons = 2 ounces (liquid and dry) = 1/4 cup |
| 1 cup = 8 ounces (liquid) = 1/2 pint |
| 16 cups = 128 ounces (liquid) = 4 quarts = 1 gallon |
| Approximate Equivalents |
| 1 quart (liquid) = about 1 liter |
| 8 tablespoons = 4 ounces = 1/2 cup = 1 stick butter |
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