Ginger Root Tea


Ginger root tea

Ginger root tea is a light golden color, and the taste is spicy, hot, and sweet. The fresh root makes a slightly sweet tea, dried ginger is slightly hotter and drier. Ginger is one of my favorite teas, as a single ingredient and as an addition to other herbal blends. You should drink ginger tea daily for a healthy tonic.

Ingredients:
Ginger *
Additions: lemon, honey,
Variations:Add ginger to any tea blend where added warmth and energy is wanted
Recipe Instructions: Decoction :
  1. Grate or thinly slice ginger. Use a generous teaspoon of ginger for each cup of water.
  2. Add to cold water and bring to a boil over medium heat in a covered saucepan.
  3. Gently simmer for 10 minutes.
  4. Turn off heat and steep until cool enough to drink.
  5. Alternatively, you can prepare fresh ginger as an infusion for a lighter taste.
Drink 1-3 cups of ginger tea daily. Adding just a touch of honey brings out the spicy flavor, and protects the stomach.

Tags and Uses for this Remedy

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  • Nausea :Use these simple remedies for quick relief of nausea, nervous stomach, motion sickness, morning sickness and quell nausea of all types.
  • Rheumatoid_arthritis :There are many herbal remedies that can help to ease rheumatoid arthritis pain ,and many have a long history of use.
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