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Chinese Dock Root Tea

Chinese Dock Root Tea


Chinese Dock Root Tea
Chinese use dock root for chronic constipation, much like Western herbalists. They point out that the amount of dock root tea required varies on individual needs. The average amount is 3 to 4 cups a day.
603
Ingredients: Yellow Dock *
Instructions: Herbal Tea : In TCM, dock root is not boiled, as most roots are. Instead the chopped root is placed in a cup, and boiling water is poured over the roots. Cover and let steep for 30 min. Strain, reheat and drink.
Related remedies: constipation, tonic, : All Tags

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Contains All Organic: Dandelion root, Burdock root, Oregon Grape, Yellow Dock root, Eleuthero root, Milk Thistle seed.

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Google has a cool gadget that converts units of weight and volume. Just enter the measure you want to convert from first, i.e. "Cups in quart".

Equivalence Measures
1 pinch = less than 1/8 teaspoon (dry)
1 dash = 3 drops to 1/4 teaspoon (liquid)
3 teaspoons = 1 tablespoon = 1/2 ounce (liquid and dry)
2 tablespoons = 1 ounce (liquid and dry)
4 tablespoons = 2 ounces (liquid and dry) = 1/4 cup
1 cup = 8 ounces (liquid) = 1/2 pint
16 cups = 128 ounces (liquid) = 4 quarts = 1 gallon
Approximate Equivalents
1 quart (liquid) = about 1 liter
8 tablespoons = 4 ounces = 1/2 cup = 1 stick butter