Natural Home Herbal Remedies

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Infections: Natural Herbal Remedies For

Topical treatments you can make at home to fight all types of infections, kill bacteria, fungus and viruses like herpes. Simple organic ingredients like garlic, vinegar,herbs, and tea tree oil.


Bacteria Fighting Gum Rinse
Balsamic and anti-putrid vinegar
Barberry ointment
Bearberry (Uva Ursi) tea
Berberine tinctures
Boil aromatherapy treatment
Boil Treatment
Chrysanthemum tea
Cinnamon for infections
Echinacea immune tincture
Garlic Fungus Treatment
Garlic oil for ear infection
Goldenseal leaf oil
Herpes
Herpes lesions
Immune Support Tea
Mullein Oil
St. John's Wort Oil
Tea tree oil for genital infections
Tinctures for gum infections
Topical Herpes Treatment
Turmeric capsules and oil for skin
Vaginitis Formulation
Vinegar antifungal treatment
Yoni personal dusting powder

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Adrenal Tonic for Fatigue
Kudzu Hangover Remedy
Morning spice with kola nut
Carob Tea
Echinacea and Oregon Grape Sore Throat Spray
Fragrant Smudge Stick
Super Green Power Shake
Red poppy cough tea
Tropical Morning Carob Tea Blend
Bay rum aftershave
Suma root morning tea
Muira-puma bark quick tincture
Sunny Day Oil
Sunflower seed Bronchitis and Cold Remedy
Cajeput and Sage Room Disinfectant spray
Chrysanthemum tea
Trikatu
Basil juice and honey for nausea
Tulsi Seeds for Colitis
Holy Basil Flu Tea
Tulsi Cold Tea
Homemade Vanilla extract
Hibiscus and Garcinia Fat Burner
Herbal Tea Fizzies
Peony Flower Water

Google has a cool gadget that converts units of weight and volume. Just enter the measure you want to convert from first, i.e. "Cups in quart".

Equivalence Measures
1 pinch = less than 1/8 teaspoon (dry)
1 dash = 3 drops to 1/4 teaspoon (liquid)
3 teaspoons = 1 tablespoon = 1/2 ounce (liquid and dry)
2 tablespoons = 1 ounce (liquid and dry)
4 tablespoons = 2 ounces (liquid and dry) = 1/4 cup
1 cup = 8 ounces (liquid) = 1/2 pint
16 cups = 128 ounces (liquid) = 4 quarts = 1 gallon
Approximate Equivalents
1 quart (liquid) = about 1 liter
8 tablespoons = 4 ounces = 1/2 cup = 1 stick butter